Mercia Whisky - Signature Casks For Sale

30 litres of spirit, crafted for the courageous

We’re bold, we’re brazen, can you handle the warrior spirit?

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Mercia Gin

Staffordshire small batch Gin

Award Winning Contemporary, New World and Trad Style Gin

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Roxbe Sparkling Mead - Ginger Zinger


Roxbe is here!

A light, sparkling, honey-fuelled session drink – it’s mead with an edge!

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Mercia Spirits Lab - Whisky & Gin Tasting

A place for experiences

Whisky and Gin tasting or make your own signature gin at our Gin School

Events & Experiences

The Lonely Road Gin

These Wicked Rivers Love Their Gin

The Lonely Road Gin is the perfect balance of citrus and woody notes

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Founders Membership

Spirits Lab Experience

Welcome Warrior, to Mercia Distillery

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New World Gin
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Founders Club

As whisky matures and develops its complex and satisfying flavours, some of the liquid disappears, seemingly mysteriously, but in reality, through evaporation. Distillers romantically call the missing whisky ‘the angels’ share’.

Jeremy ‘Jez’ Roney and Paul ‘Oz’ Horrocks are intrigued by more tangible angels’ shares. With a passion for bourbon and American rye whiskey, they set forth on a mission to create their own English version, while presenting a unique investment opportunity.

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A Memorable Weekend at the Battle For Mercia Viking Festival

A Memorable Weekend at the Battle For Mercia Viking Festival

Aug 13, 2024

This past weekend (10-11th August 2024), Mercia Distillery proudly hosted the highly anticipated Battle For Mercia event, and what an unforgettable experience it was! Under the blazing sun, visitors were treated to a vibrant celebration of history, strength, and...

ian ray
17:07 02 Dec 24
Amazing Experience.Such great hosts me and my brother in law loved every minute.Such great knowledge hosts.Loved the whisky challenge its was such fun.You must try there own whisky it was exceptional.Had to purchase two bottles one each for us lol.Till next time thanks again guys for a brilliant afternoon.Ps think I pressed 3 stars by mistake sorry.Its without a 5 star plus experience 😀
Sally Cuffe
12:39 22 Oct 24
What a fantastic evening to celebrate Wendy’s 50th birthday. Amazing hosts and the grazing board was the best I have ever tasted. Thank you for the most perfect time.
Norma Titley
06:45 16 Aug 24
Had a fab afternoon Jezz Tamm was really good host was a good afternoon gin amazing food platter was delicious thanks treat for birthday boy
Alan Rowe
08:48 28 Jul 24
Present from my daughter, we both had a fantastic afternoon!Thoroughly recommend this experience 👍
Tracey Mee
20:02 11 May 24
Lovely place , great evening had with good friends old and new.
Michael jones
12:46 28 Feb 24
A great evening at this place with friends and family. Nice to experiment with different gins with lime lemon and cucumber to see what it does for the taste. The guys there was down to earth. Full of laughter. The food boards was amazing everything on there was the dogs testies. I hate olives but these are nice. Pickled onion in balsamic vinegar life changing.
Sally Haycock
15:21 18 Feb 24
Wow, wow, wow!! What an amazing experience we had on the 'Immersive Gin Blending Experiment'!!!! Jez is the most excellent host who kept us well lubricated throughout the afternoon! Not forgetting Tammie who prepared the nibbles!! Won't give too much away, as don't want to spoil it, but if you're looking for a gift for someone or want to spoil yourself then do not hesitate, get yourself booked in!! And this is coming from someone who doesn't really drink gin!! I will be back for a whisky tasting experience, as these experiences are great value for money!!! Highly recommed!!!
Steve Kirk
08:05 13 May 23
The legend that is Jez and of course Tammie. Our trip was for whisky tasting. An amazing set up at bishton hall and perfect hosts. Within 2 hours we had identified the delights of 5 distinct whiskey producing areas, lots of laughter and the artisan bread, olives, balsamic pickled onions, cheese etc. Definitely book the full option for the food. Make sure you have a few meads to finish (and take home). Maybe we shouldn't have carried on the 'tasting' back at one of our hosts but YOLO
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